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Halal Chicken Thigh Wraps

Halal Chicken Thigh Wraps

This week, @food_with_fatty shares a wonderful recipe for Chicken Thigh Wraps to be enjoyed by the whole family.


  • Halal Chicken Thigh Fillets
  • 1 tbsp of Paprika
  • 2 tsp of Cumin
  • 2 tsp of Ground coriander
  • 1 tsp of Salt
  • ½ of Ground black pepper
  • 2 tsp of Garlic powder
  • 2 tsp of Onion powder
  • 2 tsp of Kashmiri Chilli powder
  • 1 lime
  • 1 Red onion
  • 1 tomato
  • Mint Chutney
  • Flat Bread
  • 3 tbsp of Oil

Recipe Instructions:

  1. In a bowl mix together all the spices and oil to form a paste.

  2. Add in Haloodies Chicken Thighs and leave to marinate for a minimum of an hour

  3. Heat up a griddle pan, add some oil to the pan and wait till smoky.

  4. Turn the heat down and place the chicken thighs on the griddle. Cook on each side for about 5 minutes or so.

  5. Slice the red onion and tomato then mix.

  6. Layer the wraps with the red onion salad mix, then the chicken. Squeeze over the juice of half a lime and then the mint chutney. Wrap and serve.