If you're looking to enjoy the delights of simple and wholesome food, our fresh lamb is the perfect place to start. You can build on its natural flavour to your heart's content, adding an array of appetising ingredients along the way. You could add mint, allspice, yoghurt and courgettes to complement its texture and flavour further – and the possibilities don't stop there. We know the benefit of using a good quality lamb mince for making keema so Haloodies will not let you down.

Haloodies lamb mince is the perfect filling for flatbreads, parathas, aubergines and peppers, as well as being suitable as a main ingredient in shepherd's pies and moussakas. Adventurous types could even top it off with spicy chillies to add some heat. Whatever your preference, your mouthwatering dish is sure to make quite the impression at the dinner table.